Michigan will shape a strong IPA, producing stone fruit esters that work great when paired with citrus hops. Michigan will give you what you need for an exceptionally balanced IPA.
KEY INFO:
Flocculation: Medium
Attenuation: 74-80%
Temp range: 16-22ºC
Sta1: Negative
Alc Tolerance: 12%
GREAT FOR: Ale, Porter, West Coast IPA
SIMILAR TO: A04, Conan, OYL-DIPA, WLP095